Experience an exquisite evening of culinary delights and cultural immersion at the Glassbox Del Mar Sake Dinner on June 5th from 6pm - 8pm. For only $75 per person, you can indulge in a 5-course pairing featuring the finest selections of sake hosted by Mio Okura, alongside special creations from San Diego’s award-winning chef, Ethan Yang.
Hosting the sake pairing is Mio Okura, the Sake Specialist/Certified Sake Sommelier for Republic National Distributing Company. She was born in Tokyo, Japan and has over 20 years of experience in the sake industry. The food pairing will be hosted by Glassbox’s Owner and Executive Chef, Ethan Yang.
Each dish and sake pairing has been thoughtfully crafted to showcase the artistry and skill of Ethan Yang and Mio Okura. This 5-course pairing includes food items such as Seafood Fritter, Poached Scallops, Nigiri Tasting, Robata Skewers, Surf and Turf, and the choice of matcha, black sesame, or raspberry cake. The sake pairings include Fukucho Seaside Sparkling Sake, Hana Kizakura, Konteki Pearls of Simplicity, Amanoto Heaven’s Door, Moonstone Pear Sake, and Diamond Road to Osaka Nigori.
Whether you are a sake connoisseur or a curious food enthusiast, the Glassbox Del Mar Sake Dinner is a not-to-be-missed event. Expand your palate, immerse yourself in Japanese culture, and create unforgettable memories at this exclusive dining experience.
Limited tickets are available, so secure your spot now by clicking here. Glassbox is located at 12841 El Camino Real #SUITE 203 San Diego, CA 92130.